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Appetizers
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Louisiana Gumbo
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5.95
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Chicken, crawfish, and andouille sausage in a spicy stew
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Cherry Bomb or BBQ Wings
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8.95
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Served with celery & blues cheese dippin' sauce
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Sally’s Burnt Endz
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7.95
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Crispy chunks of smoked beef tossed with barbecue sauce
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Pan Fried Crab Cakes
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9.95
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With a creole mustard aioli
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Deep Fried Catfish Fingers
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8.95
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With spicy cabbage and Tennessee tartar sauce
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Fried Calamari & Crawfish Tails
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8.95
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with sliced cherry peppers and remoulade
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Fried Maryland Oysters
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8.95
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Crispy cornmeal crusted oysters served with tartar sauce
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Sally's Steamin' Mussels
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9.95
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tomato, Andouille broth w/ garlic toast
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Fried Okra & Pickle Chips
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4.95
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Served with Tennessee Tartar sauce
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Pulled Pork Quesadilla
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9.95
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pork, smoked cheddar, jalepeno peppers, sour cream & Pico De Gallo
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Sweet Corn & Chicken Chowder
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5.95
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With cornbread croutons
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Entreés
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Memphis Style Pork Rib Platter
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10.95
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1/4 Rack individually cut ribs with Bayou slaw, rice & beans and cornbread. Or 1/2 rack for 13.95
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Jambalaya
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11.95
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Shrimp, crawfish, chicken, andouille sausage, tomatoes, peppers, and okra slowly simmered with Creole rice
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Piglet Platter
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11.95
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A lunch sized portion of our famous Pig-Out Platter with pork ribs, pulled pork and andouille sausage with sides of smoked cheddar cheese grits and rice & beans
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Crispy Cornmeal Catfish
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10.95
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Salt-n-vinegar fries, cole slaw and tartar sauce and fresh lemon
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Blackened Catfish
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9.95
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Sweet white catfish dredged in Sally's Cajun spice and seared in a hot cast iron skillet. Served with creole rice and sauteed green beans.
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Blackened Chicken Penne
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9.95
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Blackened chicken with broccoli and cherry tomatoes in a white wine garlic sauce
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Sandwiches
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Po' Boy Sandwich
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10.95
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A New Orleans hero with melted cheese, dressed with shredded lettuce, tomatoes, pickles and tartar sauce on toasted French bread.
Choose fried oysters, fried catfish, blackened catfish, andouille sausage or burnt endz.
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Mardi Gras Chicken
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8.95
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Spicy chicken with "blue cheese" dressing and iceberg lettuce
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Pulled Pork
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8.95
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Slo smoked, hand pulled pork on a soft bun
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Smoked Club
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8.95
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Turkey breast, cheddar and bacon on Texas toast with vine ripened tomatoes and Chipotle Mayonnaise
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Pulled Chicken
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7.95
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Smoked chicken simmered in barbeque sauce
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Blue Ribbon Chicken
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7.95
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Grilled chicken, melted cheddar cheese, bacon and Creole mayonnaise
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All American Burger
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8.95
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Hand pattied and never frozen. This bad boy is served with cheddar, lettuce, tomato & onion.
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Pig Out Sandwich
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9.95
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Pulled Pork, sliced andouille and melted cheddar topped with a cut onion ring
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Burnt Endz Sandwich
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9.95
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Our famous Burnt Endz of Beef tossed in BBQ Sauce and topped with cole slaw, red onion & pickle chips
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Crab Cake Sandwich
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9.95
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Served with lettuce, tomato & Tennessee Tartar
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Salads
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Blackened Salmon Salad
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10.95
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Pan blackened salmon over chopped greens, crispy cornbread croutons and a sweet corn vinaigrette
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Sally's Favorite Chopped Salad
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9.95
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Mixed greens with cukes, tomatoes, roasted red onions, blue cheese, toasted pecans and a honey Balsamic vinaigrette....
add shrimp 11.95..........add chicken 10.95
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Iceberg Salad
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10.95
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Buttermilk fried chicken breast with lettuce, cherry tomatoes, crispbacon, cornbread croutons & "blues cheese" dressing Or choose Spicy Fried Chicken
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Southern Caesar Salad
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8.95
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Crisp romaine lettuce with a zippy dressing and cornbread croutons
With Blackened Chicken or Burnt Endz 10.95
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Lunch Combos
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7.95
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Cup of Soup & Green Salad or Little Caesar//
or//
Cup of Soup & Mini Pulled Pork or Chicken Sandwich
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Sides
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Sally sez "Sides make the meal!" -$2.95 each
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Cornbread and Honey-Butter
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Country Collard Greens
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Mac & Cheese
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Red Beans and Rice
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Sally's Slaw
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Salt-n-Vinegar Fries
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Sauteed Garlic Green Beans
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Smoked Cheddar Cheese Grits
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Twice Fried Vinegar Chips
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